€36,95
The Food and Cooking of Scandinaviaby Dern, Judith H., Laurence, Janet, Mosesson, Anna
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| ISBN | 9780754820635 |
| Title | The Food and Cooking of Scandinavia |
| Subtitel | Sweden, Norway , Denmark - 150 Authentic Regional Recipes |
| Title(C) | |
| Category | Keuken per land en streek443 Dieetboeken |
| Edition | |
| Appearance | |
| Publication Date |
| Publisher | Natl Book Network - Groothandel - BESTEL |
| Author | Dern, Judith H., Laurence, Janet, Mosesson, Anna |
| Imprint | Natl Book Network |
| Language | English |
| Illustraties | |
| Pages | 256 |
| Weight | 1633 gr |
| Format | 311 x 235 x 32 |
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