ISBN | 9780132374569 |
Title | On Baking |
Subtitel | A Textbook of Baking and Pastry Fundamentals |
Title(C) | |
Category | Kookboeken |
Edition | |
Appearance | |
Publication Date |
Publisher | Prentice Hall - Groothandel - BESTEL |
Author | Van Damme, Eddy, Martel, Priscilla, Labensky, Sarah R. |
lllustrator | Quattrone, Stacey Winters |
Imprint | Prentice Hall |
Language | English |
Illustraties | |
Pages | 827 |
Weight | 2313 gr |
Format | 286 x 235 x 38 |